Details
These delicious red kidney beans have a robust flavor and a smooth texture, making them an ideal companion to rice, or for preparing delicious chili, soups, salads and many other recipes. They contain iron and fiber, and are cholesterol and gluten free.
Ingredients
RED KIDNEY BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT), DISODIUM EDTA (FOR COLOR RETENTION).
Nutrition Facts
About 3.5 servings per container
Serving size0.50
- Amount per serving
- Calories110
- % Daily Value*
- Total Fat 0g0%daily value
- Total FatSaturated Fat 0g0%daily value
- Total FatTrans Fat 0g
- Cholesterol 0mg0%daily value
- Sodium 330mg14%daily value
- Total Carbohydrate 21g8%daily value
- Total CarbohydrateDietary Fiber 5g18%daily value
- Total CarbohydrateTotal Sugars 1g
- Total SugarsIncludes 0g Added Sugars 0%daily value
- Protein 8g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.